问：
为什么会出现泡沫的啤酒多少？

答：
在瓶装啤酒（罐）生产，二氧化碳气体，高压泵，可以使人们感觉更舒服的时候喝啤酒。当您打开一个瓶（罐），二氧化碳的气体迅速逃逸，形成大量气泡。

答：
的二氧化碳气体迅速逃逸，形成大量气泡。

答：
众所周知，二氧化碳是啤酒中的二氧化碳，在泡沫形成的主要成分，泡沫可以跳苦味和酒精的刺激性变软，从而增加了酒后刷新的感觉。温差变化的啤酒泡沫，其优点和缺点的味道数量也将显着差异。有啤酒和孤立的，它可以削弱啤酒空气氧化功能气泡，而啤酒和清爽的味道氧化将全部消失，甚至承担的入口。

因此，如何保持啤酒泡沫？{dy}，啤酒应存放在摄氏10度的环境中，温度过高，而不是持续超过一个泡沫，温度太低，那么，泡沫，以减少和增加痛苦;第二，喝愿与大杯，使啤酒在室温下是不会急剧升温;第三，油是啤酒泡沫的敌人，当然，咬嘴唇浸油是一种泡沫，也侵蚀剂。为此，服务于它的巴城镇充分，饮用的葡萄酒尽快千叶荤口玻璃擦拭，要保持啤酒泡沫的味道和诀窍;此外，喝啤酒，似乎没有了一点点慢慢地吞下或缓慢，但应大口喝，也可避免在嘴里酒精升温，苦味增加。它并不总是欣赏美丽的啤酒，这可能是因为饮用不恰当的。

Why would emerge a number of beer foam?

Question:
Why would emerge a number of beer foam?

Answer:
beer production in the bottling (tank), the high pressure pump in carbon dioxide gas, which can make people feel more comfortable when drinking beer. When you open a bottle (tank), the rapid escape of carbon dioxide gas to form a lot of bubbles.

Answer:
the rapid escape of carbon dioxide gas to form a lot of bubbles.

Answer:
is well known that carbon dioxide in beer is a key ingredient in the formation of bubbles, the bubble can hop bitterness and alcohol irritant to become soft, thus increasing the feeling refreshed after drinking. The temperature difference varies the amount of beer foam, its merits and demerits of flavor will also have significant differences. There are the beer and the air bubble in the function of isolated, it can weaken the air oxidation of beer, while the oxidation of the beer and its refreshing flavor will all disappear, and even bear the entrance.

So, how to maintain the beer bubbles? First, the beer should be stored in 10 degrees Celsius environment, the temperature is too high, and not lasting more than a bubble; the temperature is too low, then the foam to reduce and to increase bitterness; second, to drink to make with large cups, so that Beer at room temperature is not to a sharp warming; Third, oil is the enemy of beer foam, of course, bite lips dip of oil is a bubble is also eroding agent. To this end, serve it Bacheng full, a glass of wine drinking as soon as possible, Chiba meat dish wipe the mouth, are to maintain the flavor of beer foam and know-how; In addition, drinking beer, do not seem to have little by little or slowly slowly swallow, but should be big mouth to drink, it can also avoid alcohol in the mouth to heat up, bitterness increased. It was not always appreciate the beauty of beer, it might be inappropriate because of drinking.
05-11-20