问：
为什么大脑疾病是一个很好的葡萄？
答： Why is the brain sickness was a good grape fruit? Question: Answer:
葡萄，也称为珍珠草，山葫芦已知的xx古代浦道，是人民最喜爱的水果之一。据分析，每百克含八十七点九克水，蛋白质0.4克，脂肪0.6克，8.2克碳水化合物，粗纤维二点六克，4.0毫克的钙，磷7.0毫克，铁0.8毫克，并含有胡萝卜素，维生素B1，维生素B2，维生素C，维生素P，维生素PP等，除含有人体所需的10余种氨基酸和多种酸一样的货色。因此，经常吃它的葡萄，紧张，虚弱和疲劳的补充作用。葡萄酒有低度饮料类，含有氨基酸和维生素B12和维生素P，更甜蜜，性温数十丰富，色彩美，善“醉”，易醒，滋补，家属等特点，往往是少量饮用，有舒筋xx，开胃健脾，助消化，提神等作用。
的中国古代葡萄xx，血液和其他明确的作用和魏弱，对痛风和其他疾病的影响药典进行了讨论。如“神农本草经”载：葡萄甜平，湿毕，齐，曾芝强的主要骨骼，它是健康脂肪，防饥饿，寒冷宽容。龙食品，轻身不老疾病。随着葡萄汁50毫升，对诸如霍期俺文字，集中到厚粘粘贴，添加蜂蜜和1倍，煮沸停火，冷却后装瓶备用。每次1汤匙，沸水中的茶叶水清洗的一代。xx发热烦渴。从脑贫血，头晕痛苦这样，心悸，可能相当于饮服葡萄酒，2或3次。
Why is the brain sickness was a good grape fruit?
grape, also known as pearl grass, mountain hyacinth, in ancient times known Pu Tao, is one of the people’s favorite fruit. According to analysis, each hectogram water containing 87.9 grams, 0.4 grams of protein, fat 0.6 grams, 8.2 grams carbohydrates, crude fiber 2.6 grams, 4.0 milligrams of calcium, phosphorus 7.0 mg , iron 0.8 mg, and contains carotene, vitamin B1, vitamin B2, vitamin C, vitamin P, vitamin pp, etc., in addition to containing the human body needs more than 10 kinds of amino acids and acid same stuff. Therefore, eat it regularly grapes, nervous weakness and fatigue are replenishing effect. Wine has a kind of low-grade beverage, contains dozens of amino acids and rich in vitamin B12 and vitamin P, a more sweet, warm in nature, color the United States, good “drunk”, easy to wake up, nourishing, dependents and other characteristics, often a small amount of drinking, there is Shujinhuoxue, appetizers spleen, aid digestion, and so refreshing effect.
Pharmacopoeia of China’s ancient grape diuretic, blood and other clear role and Wei Ruo, the effect of gout and other diseases are discussed. Such as “Shen Nong’s Herbal Classic” contains: grape Sweet Flat, the main bones wet Bi, Qi, Zeng Zhi strong, it is fat health, anti-hunger, cold tolerance. Long food, Qingshenjianfei not old sickness. With grape juice 50 ml, to the text, such as Huo Jian concentrated to thick sticky paste, add honey and 1-fold, to boil a cease-fire, after cooling bottling backup. 1 tablespoon each, washed in boiling water for tea-based generation. Treat fever polydipsia. Such as suffering from cerebral anemia, dizziness, palpitations, could amount Beverage Service Wine, 2 or 3 times a day.
Reference: http://www.blog.edu.cn05-11-02
