问：
肉类冷藏冰箱，可以持续多久？

答：
肉在冰箱可以节省大量时间，

临近春节，很多人会购买新鲜猪肉，羊肉，猪肉和其他放养，把冰箱储蓄，吃当一个机会，那么在冰箱可以节省更多的肉长的时间？

据专家介绍，在严格控制新鲜猪肉及冰鲜完成，你可以节省3至5年，而市民直接成员来自城市买了肉，鲜肉，在冰箱冷冻室最多12个月的保质期。必须指出，解冻的肉类，{zh0}吃解冻后不应重新肉类的数量维持不变。培根，熏肉，火腿，培根等肉类制品，通风良好的地方，或在3?8℃冰箱内部的{zj0}方式保存降温。为了提醒章

答：
从理论上讲，肉始终保持持续，从质量和发言的质量，并没有改变，但是商店较长的时间，将导致肉往往失去水分虽然吃的肉可以重新浇水，但对年底，质地还是不一样，但也有刚刚品尝了由肉类家庭商店略有不同
时间不太长，就不可能实现1几年来，这样你可以放心店，就不会有任何改变

答：
一半

The refrigerator of meat can be frozen for how long?

Question:
refrigerator of meat can be frozen for how long?

Answer:
meat in the refrigerator can save much time

approaching Spring Festival, many people will buy fresh pork, mutton, bacon and other stocking, put the refrigerator to save up, eat When a chance to, then the meat in the refrigerator can save more long time?

According to experts, completed under the strict control of fresh pork and frozen fresh, you can save 3 to 5 years, while members of the public directly from the city bought the meat, fresh meat, frozen room in the refrigerator up to 12 months shelf-life . It must be noted that the number of thawed meat is best to eat the amount of meat after thawing should not be re-frozen. Bacon, bacon, ham, bacon and other meat products is on the best way to save a cool well ventilated place, or on the 3 ~ 8 ℃ in refrigerator interior. To remind the chapter

Answer:
Theoretically, the meat is always kept going, from the quality and the quality of speaking, does not change, but the store longer, it will cause the meat to lose moisture more often, although eating the meat can be re-watering, but the texture on the end there was still not the same, but there are also just taste a little different from the family store of meat
time not too long, can not be achieved a few years, so you can rest assured that store, there would be no change in

Answer:
half06-01-29