问：
我已经熟了两次，莲子都非常努力，我也泡了很久，我们如何烹调花呢？
答：
荷花首先，入水，煮沸，把绝缘状态，煮半小时，然后加入煮熟的银耳，莲子，可以软化。
答：
将泡一
答莲子：
首先用温水1-2小时，然后高压锅炖。
答：
小，加点碱尝试
Tremella boiled lotus seed soup, how can the lotus soft-boiled?
Question:
I have cooked twice, and lotus seeds are very hard, I also bubble for a long time, how can we cook tweed?
Answer:
lotus first, into the water, boil, put insulation state, simmered for half an hour, then add boiled white fungus, lotus seeds can be softened.
Answer:
lotus seeds would be multivesicular a
Answer:
first with warm water 1-2 hours, and then pressure cooker stew.
Answer:
little but add a little alkali to try04-12-24
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