问：
我已经熟了两次，莲子都非常努力，我也泡了很久，我们如何烹调花呢？

答：
荷花首先，入水，煮沸，把绝缘状态，煮半小时，然后加入煮熟的银耳，莲子，可以软化。

答：
将泡一

答莲子：
首先用温水1-2小时，然后高压锅炖。

答：
小，加点碱尝试

Tremella boiled lotus seed soup, how can the lotus soft-boiled?

Question:
I have cooked twice, and lotus seeds are very hard, I also bubble for a long time, how can we cook tweed?

Answer:
lotus first, into the water, boil, put insulation state, simmered for half an hour, then add boiled white fungus, lotus seeds can be softened.

Answer:
lotus seeds would be multivesicular a

Answer:
first with warm water 1-2 hours, and then pressure cooker stew.

Answer:
little but add a little alkali to try04-12-24