问：
猪胃脂肪如何获得大，厚

答：
猪胃xx：一般买了猪胃应洗手。随着盐或小苏打粉除了大力摩擦。菲优猪的胃，太肥大如切断进锅，加冷水，滴白醋毫升，加入一些盐，姜，葱，料酒。大文火煮到沸腾。猪肚内，置于冷水或温水冲洗。煮熟的猪肉坚持的事情女巫清理肚子表面。重新安装一个干净的冷水锅入洗干净扔猪胃，加葱姜酒，也可以添加一个小白醋几滴，加上解焱火煮沸，小调整熬了一个小时或50分钟。删除猪胃，都司切成到一个更大的容器，冷注水，一滴白醋，揉洗都司，约2分钟几滴应该足够。排水都司，输入调味碗，拌匀可以。

How fat pig stomach

Question:
pig stomach fat how to get big, thick

Answer:
treatment of pig stomach: General bought the pig stomach should be washing. with the addition of salt or baking soda flour energetically rubbing. Feiyou on the pig stomach and too hypertrophy where cut off, into the pot, add cold water, drops 5ml of white vinegar, add some salt, ginger, and onions, cooking wine. Large Simmer to a boil. out Pork bellies, put warm water or rinse under cold water. to the surface of cooked Pork bellies sticking out of things Huhu clean. to re-install a clean pot of cold water thrown into the wash to clean the pig stomach, add onion ginger wine, can also be Add a few drops of a little white vinegar, plus Xie Yan, the fire to boil, adjusting for small Simmer for an hour or 50 minutes. Remove the pig stomach, cut into Dusi, into a larger container, the injection of cold water, drop a few drops of white vinegar , knead and wash the Dusi, about 2 minutes should be sufficient. Drain Dusi, input seasoning bowl, mix well can be.
06-01-18